Starter
Freshly Prepared Soup of the Day
Description:
Served with fresh soda bread and
Irish creamery butter.
Irish creamery butter.
Allergens:
1, 3, 7
Style:
VG
Celtic Black Pudding Salad
Description:
Clonakilty Black Pudding with crumbed goat's cheese and baked parma ham on a bed of mixed leaves with croutons and onion jam and an apple and balsamic dressing
Allergens:
1a, 1b, 3, 5, 6, 7a, 7b, 8, 9, 10, 12
Irish Crab and Avocado Salad
Description:
Fresh Irish crab mixed with light crème fraiche,
chilli, coriander, radish and finely diced shallot,
served with a smooth avocado mousse, Irish soda
bread and garnished with micro herbs and house
pickled vegetables.
chilli, coriander, radish and finely diced shallot,
served with a smooth avocado mousse, Irish soda
bread and garnished with micro herbs and house
pickled vegetables.
Allergens:
1w,1b,1o,1r,2,7,12
Style:
GF available
Selection of Fresh Melon Segments
Description:
Served with a watermelon shot and crushed raspberry
Allergens:
7
Style:
V, VE available
Main Course
24 Hour Braised Beef & Guinness Hotpot
Description:
Served with vegetable & Guinness broth, roast garlic mash, horseradish cream and parsnip crisps
Allergens:
1a, 3, 6, 8, 9, 10, 12
Traditional Irish Lamb Stew
Description:
Irish Lamb, root vegetables and baby potatoes in a herb broth, served with a puff pastry lid
Allergens:
1a, 3, 7, 8, 9, 12
Style:
GF available
Roasted Vegetable Stew
Description:
Roasted seasonal vegetables in a garlic and tomato sauce with garlic potatoes, rocket, parmesan cheese, served with garlic bread
Allergens:
1a, 1b, 3, 5, 6, 7a, 7b, 9, 12
Classic Dublin Coddle
Description:
Tender layers of Irish sausage, smoked bacon,
potatoes and onions, gently stewed in a rich,
savoury broth, served inside a warm, crusty
artisan bread loaf
potatoes and onions, gently stewed in a rich,
savoury broth, served inside a warm, crusty
artisan bread loaf
Allergens:
1w,1b,1o,1r,7,9,10,12
Roast Chicken Supreme with
a Honey and yme Glaze
Description:
Served with root vegetables, Irish colcannon,
sweet and sour red onions, sugar snap peas
and red wine gravy
sweet and sour red onions, sugar snap peas
and red wine gravy
Allergens:
1, 1a, 6, 7, 8, 9, 12
Baked Fillet of Atlantic Salmon
Description:
Fillet of Irish salmon served with mashed potato, honey glazed carrots, and homemade lemon sauce.
Allergens:
4, 7
Style:
GF
Dessert
Celtic Nights Assiette Trio of Desserts
Allergens:
1, 1a, 1b, 1c, 3, 5, 6, 7, 8, 12
Our menu is the heart of a traditional Irish food experience, served every night as part of the full dinner and show in Dublin.